Wray Meat Packing

Wray Meat Packing has been a staple business in the Wray community for the past thirty years. The custom slaughter plant and retail store is now in its second generation of being a family owned business. As a business, they are consistently striving to get their customers the best value for the best price and will continue to do so in the future.

Marc Peterson, a current owner, describes the struggle of keeping competitive prices in the industry. What really sets Wray Meat Packing apart, he says, is their high regard for honesty, variety, compassion, and generosity.

A loyal customer of Wray State Bank, Peterson says, “They focus on their customers so we can focus on ours!” He further describes the hassle-free environment and ease of mind working with the bank has brought him. “Wray State Bank is keeping business in town to help the community thrive!”